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Served 11:00am to 3:00pm
Monday through Saturday
Po-boy Beef Sandwich
Po-boy Shrimp Sandwich
Fish Sandwich
Blacken Tilapia with Mango Chutney
Mixed Grilled
The French Quarter Pasta with Andoulle Sausage
Grilled Shrimp
Bourbon Street Crawfish Etoufee
Pasta Jambalaya
Cajun Chicken Pasta
Grilled Chicken Marcaue Choux
Jambalaya
Shrimp Scampi
Blackened Catfish
Caylix Deluxe Salmon
Big Fun On The Bayou Gumbo
Shrimp Creole
Fried Shrimp
Fried Catfish
Grilled Shrimp
Mixed Grilled
The French Quarter Pasta with Andoulle Sausage
In support of farmers and fishermen, Chef Edwards proudly serves the freshest seasonal ingredients.